Waiheke Island provides a range of dining establishments, from vineyard restaurants and fine dining venues to casual cafés and beachside eateries. The island’s restaurants typically feature seasonal menus with an emphasis on local seafood, produce, and wine. Dining options are distributed across key areas including Oneroa, Onetangi, Palm Beach, and various vineyard locations. Most establishments recommend advance bookings, particularly during weekends and peak season. Below is a list of restaurants on Waiheke Island with direct links to their websites for menu information, booking details, and operational hours.